Recipe: German Sampler from Das Festhaus®
Baby, it’s cold outside. The temperatures have dropped and the nights are longer. And if you’re like me, you long for warmer weather and a little Busch Gardens. Even though we are closed for the...
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Food and Wine Festival Recipe: Austria’s Chicken Paprikash
With origins in nearby Hungary, this chicken paprikash recipe features a sweet variety of the common spice paprika. This variety of paprika is produced from dried peppers that have had most of their...
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Food and Wine Festival Recipe: France’s Ratatouille Stuffed Tomato
A cartoon rat made “Ratatouille” a household name, but this colorful creation is a classical French dish originating from Nice, France. Traditional ratatouille contains stewed vegetables such as...
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Food and Wine Festival Recipe: Germany’s Currywurst
Like the hot dog carts in New York City, curry wurst is a popular street food in Germany. It can be made with either bratwurst or knockwurst and is usually served with fried potatoes to dip in the...
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Food and Wine Festival Recipe: Italy’s Tiramisu
The translation of the Italian word tiramisù means "pick-me-up." This refers to the caffeine in the espresso, or strong coffee, and the effect of the cocoa used in the recipe.Yield: 4-6...
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Food and Wine Festival Recipe: Scotland’s Chilled Pea Soup
The sweet pea is the main ingredient found in this soup recipe. The sweet pea was originally cross-bred and developed by Scotsman Henry Eckford. Today, the Sweet Pea Society of Wem, England has an...
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Picking Your Plants
Now that you have talked with other gardeners about some plant choices and plants to avoid, it’s time to put some technology to work for you. And you can start your tech gardening experience with...
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Mary's Top Ten Picks From the Busch Gardens Food & Wine Festival
I have had the distinct honor of co-coordinating the Food and Wine Festival for the past two years. In other words, I have consumed a lot of Food and Wine food! In my personal opinion, it kind of...
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Food & Wine Festival Recipe: Spain's Gazpacho
The Busch Gardens Food & Wine Festival ends this Sunday, June 29. Which means there's only one weekend left to try internationally-inspired favorites like the Gazpacho con Ceviche, a chilled...
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Lettuce Wraps Recipe from our Food & Wine Festival
Whether you prefer chicken, pork, beef or tofu, these lettuce wraps are for you. Make them for yourself, or come and try them at the 2015 Food & Wine Festival.
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